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LA KIVA MENU [Food served 5-10 p.m.]
STARTERS
BAG O’ BONES Fresh breadsticks with our 4 dipping sauces. $3.50
BAKED POPPERS Jalapeño & jack cheese baked in hand-tossed dough $6
QUESADILLA Jack cheese grilled in a flour tortilla $5
…add grilled chicken and/or bacon $l0
MOM’S HAM SOUP Addictive comfort food $7
SAUCES: Made in-house and FREE for the asking!
HOT RED SALSA Fresh and spicy, Mexican style
BBQ Spicy, sweet, and savory in a Texas way
MARINARA Fire-roasted Roma tomatoes with fresh garlic and herbs
CHIMICHURRI A South American addiction of olive oil, garlic and fresh herbs
DESSERTS: Made right here, your choice, $5 each
CHEESECAKE New York style, as it should be
CHOCOLATE MOUSSE Family heirloom recipe
VANILLA ICE CREAM Old fashioned method & taste
FROM THE WOOD-FIRED BRICK OVEN: Your choice, $l0 each
MARGHERITA PIZZA Old-world classic with fresh mozzarella, romas and basil
BRISKET CALZONE A perfect union of brisket, marinara and provolone cheese fire baked in a hand-
tossed dough
FOUR-CHEESE LASAGNE Hearty, filling and vegetarian
(Everything below comes with choice of 2 sides)
FROM THE GRILL: Custom grilled to order over a bed of charcoal fire
8 oz FILET MIGNON $l8
l2 oz RIB EYE $20
l6 oz T-BONE $20
l0 oz BUTTERFLY PORK CHOP $l4
TERLINGUA CREEK TUNA 7 oz Ahi tuna with cilantro-lime dressing $l6
FIESTA CHICKEN Marinated chicken breast with jack cheese and bacon $l2
FROM THE PIT: BBQ cooked slow over mesquite on our 30-year-old seasoned pit!
BRISKET $l5
PORK SPARE RIBS $l6
CHICKEN l/4 chicken $l0
…l/2 chicken $l3
TRIO Brisket, chicken and ribs combo $20
SIDES: Nice portions, $3 each
MIXED GREEN SALAD BAKED POTATO
KIVA COLE SLAW GARLIC MASHERS
PINTO BEANS GRILLED ASPARAGUS
…ADD BACON TO ANY MENU ITEM! $2
BAG O’ BONES Fresh breadsticks with our 4 dipping sauces. $3.50
BAKED POPPERS Jalapeño & jack cheese baked in hand-tossed dough $6
QUESADILLA Jack cheese grilled in a flour tortilla $5
…add grilled chicken and/or bacon $l0
MOM’S HAM SOUP Addictive comfort food $7
SAUCES: Made in-house and FREE for the asking!
HOT RED SALSA Fresh and spicy, Mexican style
BBQ Spicy, sweet, and savory in a Texas way
MARINARA Fire-roasted Roma tomatoes with fresh garlic and herbs
CHIMICHURRI A South American addiction of olive oil, garlic and fresh herbs
DESSERTS: Made right here, your choice, $5 each
CHEESECAKE New York style, as it should be
CHOCOLATE MOUSSE Family heirloom recipe
VANILLA ICE CREAM Old fashioned method & taste
FROM THE WOOD-FIRED BRICK OVEN: Your choice, $l0 each
MARGHERITA PIZZA Old-world classic with fresh mozzarella, romas and basil
BRISKET CALZONE A perfect union of brisket, marinara and provolone cheese fire baked in a hand-
tossed dough
FOUR-CHEESE LASAGNE Hearty, filling and vegetarian
(Everything below comes with choice of 2 sides)
FROM THE GRILL: Custom grilled to order over a bed of charcoal fire
8 oz FILET MIGNON $l8
l2 oz RIB EYE $20
l6 oz T-BONE $20
l0 oz BUTTERFLY PORK CHOP $l4
TERLINGUA CREEK TUNA 7 oz Ahi tuna with cilantro-lime dressing $l6
FIESTA CHICKEN Marinated chicken breast with jack cheese and bacon $l2
FROM THE PIT: BBQ cooked slow over mesquite on our 30-year-old seasoned pit!
BRISKET $l5
PORK SPARE RIBS $l6
CHICKEN l/4 chicken $l0
…l/2 chicken $l3
TRIO Brisket, chicken and ribs combo $20
SIDES: Nice portions, $3 each
MIXED GREEN SALAD BAKED POTATO
KIVA COLE SLAW GARLIC MASHERS
PINTO BEANS GRILLED ASPARAGUS
…ADD BACON TO ANY MENU ITEM! $2